Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices
Tiller Press (Simon & Schuster), February 2020; Paperback July2023
Notes From a Maine Kitchen
Down East Books, Sept 2011
Stonewall Kitchen Appetizers
Co-written with Jonathan King and Jim Stott
(Chronicle Books, May 2010)
Stonewall Kitchen Grilling
Co-written with Jonathan King and Jim Stott
(Chronicle Books, May 2010)
Stonewall Kitchen Breakfast
Co-written with Jonathan King and Jim Stott
(Chronicle Books, May 2009)
Stonewall Kitchen Favorites
Celebrating the Bounty of the Seasons
Co-written with Jonathan King and Jim Stott
(Clarkson Potter, Nov. 2004)
Nominated as one of IACP’s Best American Cookbooks
Stonewall Kitchen Harvest
Co-written with Jonathan King and Jim Stott
(Clarkson Potter, Nov. 2004)
An IACP Award Finalist, Best American Cookbook 2005
Stonewall Kitchen Winter Celebrations
Co-written with Jonathan King and Jim Stott
(Chronicle Books, Sept. 2009)
Lundy’s
(HarperCollins, May 1998)
Roasting
Macmillan, 1995
An IACP Award Finalist
Leftovers
HarperCollins, 1990
The Parenting Cookbook
Henry Holt, 1998
An IACP Award Finalist
Relax, Comany’s Coming!
Smon & Schuster, 2001
Condiments
G.P. Putnam’s Sons, 1984
(Eating with Relish, the British edition of Condiments, was published by Comet Books in 1986)